Ingredients:
1 C Chickpeas or Garbonzo Beans (rinsed and drained but reserve 1/3 of juice from can)
1 tsp garlic (chopped)
1 tsp cumin
1/2 tsp ground chili
1/4 tsp sesame seed oil
Juice from 1/2 lemon
1/4 C water*
Directions
Combine all ingredients in blender with 1/4 of juice from beans. While processing, slowly add more juice from beans until smooth. Serve with fresh cut veggies or pitas.
*Add more or less water until you reach desired consistency.
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